It can be picked up or set up on site. Boneless Marinated Grilled Chicken. Lobster should be red and antenna should pull from the lobster easily. Add clams and corn and cook, covered, until lobsters are cooked and clams have opened, about 5 minutes (discard any unopened clams). Come in and get hooked on the best in fresh, sustainable seafood. Cover. Freshly baked Green Onion / Cheddar Biscuits. All nested in damp, fresh seaweed. Place lobster, clams, mussels and shrimp on top of the seaweed. Slice the lemon thin. Sprinkle the lemon slices over the fish. Cover with the rest of the seaweed. Turn grill on low and close the cover. Clambake on the grill should be done in about 15 – 20 minutes or when the clams and mussels are open. Serve with the melted butter. 6 medium onions, loose skin removed, with an X cut in the root ends, and tied in several layers of damp … Rub the flesh with olive oil and season with salt and pepper. Stovetop: Steam the clams and chorizo together; add mussels if you like. Grill, covered, over medium-high heat until clams open and vegetables are tender, 25-30 minutes. Inspired by the iconic New England clambake, these grill packs replace lobster with quick-cooking shrimp, along with spicy sausage, corn, and potatoes. Cooked at the market and available for takeout. The Clambake is a unique restaurant where you choose from our large selection of fresh Maine seafood along with a great selection from our grill. Hot Dog $ 4.95. We offer two styles of a classic New England lobster clambake to fit your needs. Instructions Prepare the grill for hot two-zone grilling. 3 COURSE PRE FIXE / 60 PER PERSON . Steamed Mussels in Herbed White Wine Garlic Butter ~ Chicken Quesadillas ~ Shrimp Cocktail ~ Stuffed Mushrooms ~ Scallops Wrapped in Bacon ~ Spanakopita ~ Goat Cheese Bruschetta ~ Meatballs in Marinara. Eastern Harvest Catering brings a 20 - foot custom lobster bake trailer to you! Call 860-572-9128 to order. This isn’t so much a recipe as a method of assembly; some of the ingredients need to be cooked first, skewered, and then dropped on the grill just long enough for grill marks to form. The remaining soft membrane will keep the sections intact while exposing the meat. What says summer more than a traditional New England Lobster Bake…the smell of the sea air, sand between your toes, steamers on the grill and lobsters steaming, drawn butter, red potato salad, corn on the cob, a raw bar with fresh local oysters, ceviche, freshly caught snapper, clams on the half shell, and your friends with which to enjoy it! For entrees, we chose a poached lobster and lobster, shrimp and scallops over pasta with a light pesto sauce. Open the lobster like a book. taking everything off the fire. 1 1/8 lb. Turn off the heat and add the lobster, kielbasa, and peas and stir gently. Clambake Menu. We shared a decadent chocolate bread pudding for dessert. Pour over seafood and veggies and stir to combine. • Nantucket Clam Chowder. GLUTEN FREE Sushi/Nigiri/Sashimi Chef's Special Maki Rolls *JAE’S MAKI (10 PCS) Shrimp tempura, spicy tuna, avocado topped with tuna, salmon sashimi and scallion teriyaki & spicy sauce 19 SHRIMP TEMPURA ROLL (COOKED) (5 PCS) Shrimp tempura, crab stick, cucumber, avocado, spicy sauce & teriyaki sauce 13 *CRISPY SPICY MAKI (TUNA/ SALMON /YELLOW TAIL) (8PCS) Choice of tuna, … Our mouth watering meats are marinated and grilled over a hot charcoal grill, cooked fresh on site. Top with about 4 cups of water or beer and cover with foil. Water Grill (Sunday Lobster Clam Bake) - FoodGPS - FoodGPS”) Lobster clam bake available Sundays. Come in and get hooked on the best in fresh, sustainable seafood. Just place the canister on the stove, over an outdoor grill or campfire and sit back and relax. Water Grill’s Lobster Clam Bake Dinner - LAist. Hamburger $ 6.95. Each bag contains two lobster tails, a dozen mussels, a dozen clams, eight shrimp, and one dozen baby potatoes drenched in an herbed lemon butter sauce. Directions. Show off your summer produce with this unique slaw recipe. Place a big handful of seaweed (1/4 pound) on the center of each cloth, then a lobster, an ear of corn, 2 potatoes, 2 onions, mussels and clams (no need to … Serve each person half a lobster, 6 clams, half an ear of corn, 2 potatoes, and a piece of chorizo. Mixed Greens with Strawberries, Blueberries, Goat Cheese & Toasted Almonds with Balsamic Fig Dressing. Come along to the Chatham Bars Inn and watch Executive Chef Anthony Cole show you how. Fill the large pot with approximately 1 and ½ inches of water. 3.5 ounces of Fresh Lobster Meat $ 19.95. Sandwiches are served with homemade potato chips and include choices of crab cake, Shucker burger, fish taco and fried grouper. Sit back and relax and let us do the cooking! house made cranberry barbecue sauce. Lay four sheets of aluminum foil, each about 15 inches long, on your counter. Using crisscross pattern, line with double thickness of heavy duty aluminum foil, then a layer of dry rocks about the size of grapefruit. Grilled Chicken Burger $ 9.95. Lower the grill temperature to 300 degrees F (150 C) and cook for another 10-15 minutes or until the potatoes are tender, lobster cooked through and mussels and clams have opened. For the feast: 8–10 lobsters, kept alive under wet seaweed. Spread everything out on your prepared baking sheet. After ordering your meal at our registers, you may choose a seat in any of our air-conditioned dining rooms; enjoy a cocktail or … Grilled Marinated Chicken. Melt 1/2 cup butter, stir in garlic and Old Bay seasoning. Nothing says New England summer like a clambake bash on the beach. Assemble the Clambake: Pre-heat your grill on high. Actual menu will be created closer to the event date. Rinse clams and mussels well under cold running water; discard any that are broken or open. Dig a bow-shaped pit 3 ft. in diameter and 1.5 feet deep in the center. We ordered clam strips, lobster roll, and the clam chowder -- we weren't disappointed at all. A pound and a half lobster should be cooked for around 15 minutes. But as plans have changed and big gatherings are postponed in favor of smaller group dinners, you can mimic the flavors of a seaside clambake at home on your charcoal grill with a foil roasting pan and some seaweed for an extra boost of umami flavor. 3) Stovetop + Grill Combo. CLAMBAKE MENU. Buy gifts, clambakes, chowder and lobster online too! Add the potatoes and boil for five minutes. The lobster was probably the best I had in all of Maine. Enjoy a waterfront patio in a historic site, full bar, happy hour and private event rooms. 3 were here. Seafood is the star of this menu, while fresh salad and corn on the cob bring it all together. radishes and ginger. It was perfectly cooked, and some of the sweetest and juiciest lobster I’ve had. Steamed Lobster or Lobster Rolls, NY Strip, Cocktail Shrimp, Steamed Clams and Chowder with all the fixins), Fish & Chips, Fried Shrimp, and Fried Scallops. Line hole with flat beach rocks. For an authentic clambake on the beach, you dig a big pit in the sand … Grill : … Prepare your grill for direct, medium-high heat (about 400°). This is loads of fun. Please call 207-338-3384 or visit our contact page and tell us about your event. The market’s clambake — seen in these photos — can be customized, but typically comes with lobster, clams, mussels, steamers, corn and potatoes. Jul 27, 2019 - From clambakes to lobster bakes to shrimp boil, we've got your inspiration right here! Agave. Line the roasting pan or large pot with potatoes and sausage. Choice of: Garden or Caesar Salad. Crabmeat Roll. Pick up only. Add clear or creamy clam chowder to enjoy while the clam bake is cooking. Kitchen Clambake. 4. See how resourceful Mainers have sped up the process, to have an authentic clambake and how to cook lobster on the beach. We serve some of the best micro brewed beer from around the state of … The stylist for the photo shoot took a little liberty with the recipe and it as styled as if you were actually doing this clambake on the beach, as some folks like to simply toss the corn and lemon on the grill rack over the bonfire to impart a slight smokiness to the clambake. The clam strips are soft but crunchy with the perfect amount of seasoning. Choice of Potato Salad, Pasta Salad, Corn on the cob, Garden Tossed Salad. 64755 NY-25, Southold, (631) 765-3200. Fried Clam Strip Roll $ 12.95. Corn is grilled or boiled (your choice) Hamburgers and Frankfurters are cooked to order accordingly.
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